My First Bonus

Bonus. The one word that triggers the endorphins in almost all self-interested, profit motivated beings. Too bad I was in Xiamen and could not get my bonus letter promptly. The only thing that I can do was to check for my bank account on 26th June. It was a painful 2 days wait as my colleagues in Singapore already gotten the letter on the 24th.

It was around 11.40pm on 25th June, that my bank account was instantaneously reinvigorated to a higher amount. Needless to say, waves of ecstasy filled me.

Fine Dining

Went to this restaurant that is by all standards.......expensive and classy. In my opinion, this is Chinese food served in French portion and style.



A slice of peking roast duck to the left, prawn with something something in the middle and foie gras. It was....... erm..... fine dining.....



A soup that took 12 hours to prepare. Taste starchy but it was great with the Cong You Bing.




The lamb piece was awesome. There was not an inch of the pungent lamby smell that we would find in the hawker centres or some lousy restaurants.



High grade dory fish. It looked smaller than what it appears here. -_-



This little plate of beef cost a lot. The meat was succulent and soft. No chewing involved. It just melts in my mouth.



The noodle and mushrooms are but the grass to complement the abalone.




Yang Zhi Gan Lu. Heavens...............

Random mumbles on a beautiful Sunday morning on the first of June.

Just a relaxing morning with my Starbucks.